National Cuisine and Nationalist Politics: V. F. Odoevskii and “Doctor Puf,” 1844–45
@article{Smith2009NationalCA, title={National Cuisine and Nationalist Politics: V. F. Odoevskii and “Doctor Puf,” 1844–45}, author={Alison K. Smith}, journal={Kritika: Explorations in Russian and Eurasian History}, year={2009}, volume={10}, pages={239 - 260} }
When the publishers of the generally progressive Literaturnaia gazeta began to publish a weekly "economic" supplement, Zapiski dlia khaziaev (Notes for Proprietors), they sought to answer a growing demand for practical advice literature in Nicholas I's Russia. Starting in the mid-1830s, the number of periodicals and publications devoted to pragmatic concerns--agriculture, cooking, etiquette, medicine, hygiene, industry--rose dramatically. (1) While at the time some commentators dismissed this…
3 Citations
Recipes for Russia: Food and Nationhood under the Tsars by Alison K. Smith (review)
- History
- 2010
сложную проблему их этнической идентификации, особенно в свете упомянутых Боуком кросскультурных влияний, свойственных фронтирным зонам. Этот аспект исследования, сводящий воедино маркеры социальной…
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