National Beef Quality Audit : A New Benchmark for the U . S . Beef Industry

@inproceedings{Smith2006NationalBQ,
  title={National Beef Quality Audit : A New Benchmark for the U . S . Beef Industry},
  author={Gary C. Smith and Jeffrey W. Savell and John J. B. Morgan and Ty E. Lawrence},
  year={2006}
}
“In truth, it is the value of our product to our consumers that determines what beef is worth— and our profitability. The National Beef Quality Audit provides valuable information to industry stakeholders regarding the monetary consequences of not truly delivering the quality and value to our consumers” (Terry Stokes, NCBA). “The forces shaping the beef industry in the 21 century (Daryl Tatum, Colorado State University) are: (a) continued consolidation in all beef sectors; (b) loss of export… CONTINUE READING