Multidirectional Time-Dependent Effect of Sinigrin and Allyl Isothiocyanate on Metabolic Parameters in Rats

@article{Okulicz2010MultidirectionalTE,
  title={Multidirectional Time-Dependent Effect of Sinigrin and Allyl Isothiocyanate on Metabolic Parameters in Rats},
  author={M. Okulicz},
  journal={Plant Foods for Human Nutrition (Dordrecht, Netherlands)},
  year={2010},
  volume={65},
  pages={217 - 224}
}
  • M. Okulicz
  • Published 2010
  • Biology, Medicine
  • Plant Foods for Human Nutrition (Dordrecht, Netherlands)
  • Sinigrin (SIN) and allyl isothiocyanate (AITC) are compounds found in high concentrations in Brassica family vegetables, especially in Brussels sprouts. Recently, they have been used as a nutrition supplement for their preventive and medicinal effect on some types of cancer and other diseases. In this research, nutritional significance of parent glucosinolate sinigrin 50 μmol/kg b. w./day and its degradation product allyl isothiocyanate 25 μmol/kg b. w./day and 50 μmol/kg b. w./day was studied… CONTINUE READING
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