Monitoring of pesticide residues in market basket samples of vegetable from Lucknow City, India: QuEChERS method.

@article{Srivastava2011MonitoringOP,
  title={Monitoring of pesticide residues in market basket samples of vegetable from Lucknow City, India: QuEChERS method.},
  author={Ashutosh Kumar Srivastava and Purushottam Trivedi and Manoj Kr. Srivastava and Meenakshi Lohani and Laxman Prasad Srivastava},
  journal={Environmental monitoring and assessment},
  year={2011},
  volume={176 1-4},
  pages={465-72}
}
The study was conducted on 20 vegetables including leafy, root, modified stem, and fruity vegetables like bitter gourd, jack fruit, french-bean, onion, colocassia, pointed gourd, capsicum, spinach, potato, fenugreek seeds, carrot, radish, cucumber, beetroot, brinjal, cauliflower, cabbage, tomato, okra, and bottle gourd. Forty-eight pesticides including 13 organochlorines (OCs), 17 organophosphates (OPs), 10 synthetic pyrethriods (SPs), and eight herbicides (H) pesticides were analyzed. A total… CONTINUE READING

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