• Biology
  • Published 2014

Monitoring of pathogenic bacteria in food sold on Guilin market in 2012

@inproceedings{Chunx2014MonitoringOP,
  title={Monitoring of pathogenic bacteria in food sold on Guilin market in 2012},
  author={Wang Chun-x},
  year={2014}
}
Objective To understand foods pollution level sold in Guilin and changes,to evaluate food safety status and provide essential data and scientific basis for formulating prevention strategic of analyzing epidemic trends of foodborne disease. Methods According to 2012 workbook of foodborne pathogenic bacteria surveillance,detected 9 common pathogenic bacteria of foodborne disease including staphylococcus aureus by bacterial culture and analyzed the characters of pathogenic bacteria in food sold on… CONTINUE READING