Modulation of trail laying in the antLasius niger (Hymenoptera: Formicidae) and its role in the collective selection of a food source

@article{Beckers2005ModulationOT,
  title={Modulation of trail laying in the antLasius niger (Hymenoptera: Formicidae) and its role in the collective selection of a food source},
  author={Ralph Beckers and J. L. Deneubourg and Simon Goss},
  journal={Journal of Insect Behavior},
  year={2005},
  volume={6},
  pages={751-759}
}
Foragers of the ant Lasius nigerexploiting a 1 Msugar source were found to lay 43 %more trail marks than those exploiting a 0.05 or a 0.1 Msource. The trail laying per forager decreased during the course of individual recruitment episodes, and the mean lifetime of the trail pheromone was estimated to be 47 min. A mathematical function describing the probability that a forager chooses one of two paths in relation to the amount of trail pheromone on them closely fitted experimental data. These… 

Information transfer during recruitment in the ant Lasius niger L. (Hymenoptera: Formicidae)

The results show that the characteristics of the trajectories of recruited workers are comparable to those of scout ants returning to a site or prior food find and depend more on the type (prey/sugar) than on the quality (sugar concentration) of the food discovered by the scouts.

Respective contributions of leader and trail during recruitment to food inTetramorium bicarinatum (Hymenoptera: Formicidae)

SummaryThis paper describes the food recruitment strategy of the antTetramorium bicarinatum, at both the individual and collective levels. The general organisation of recruitment used by this species

Dynamics of aggregation in Lasius niger (Formicidae): influence of polyethism

Experimental results supported by the results of the model, show that ants do not change their own behaviour when the two groups are together, and the decrease of the aggregation of brood-tenders in the mixed case can be explained by a difference in the dynamics between brood-Tenders and foragers.

Trail-Laying Behaviour as a Function of Resource Quality in theAnt Camponotusrufipes

It is reported that the trail-laying behaviour in the nectar-feeding ant, Camponotus rufipes, varies with the concentration of the sucrose solutions collected, suggesting that these chemical trails provide both an orientation cue between the nest and the food source, as previously suggested for Camp onotus ants.

Regulation of ants' foraging to resource productivity

The generic value of the ‘desired volume’ recruitment rule that should be generic for all ant species is demonstrated, through experimental and theoretical approaches, that remains valid when ants have to forage on multiple small sugar feeders to reach their desired volume.

How does food distance influence foraging in the ant Lasius niger: the importance of home-range marking

It is suggested that home-range marking laid passively by walking ants is a relevant cue for scouts to indirectly assess distance from the nest but also local activity level or foraging risks in order to adaptively tune trail recruitment and colony foraging dynamics.

A technological approach to the description of group foraging in the ant Myrmica rubra

Data on foraging of three experimental M. rubra colonies were represented as a relational database in MS Access 2007, and the database tools were used to study the interrelated characteristics of the two levels of the foraging process (group and individual) and to analyze the quantitative parameters of individual and group behavior.
...

References

SHOWING 1-10 OF 22 REFERENCES

Trail laying behaviour during food recruitment in the antLasius niger (L.)

Different foragers appear to have widely different levels of trail laying, although it is impossible to say whether these differences are stable between different recruitments.

Maintenance of foraging trails by the giant tropical antParaponera clavata (Insecta: Formicidae: Ponerinae)

The first forager to locate the artificial nectar source was responsible for recruiting additional foragers and for marking trails to orient these foragers, and the number of trail marks decreased through time, presumably as foragers learned the location of the artificialNectar source.

Graded recruitment in a ponerine ant

The giant tropical ant, Paraponera clavata, exhibits graded recruitment responses, depending on the type, quantity, and quality of a food source, which represents one of the evolutionary transitions from the independent foraging activities of the primitive ants to the highly coordinated cooperative foraging Activities of many “higher” ants.

The self-organizing exploratory pattern of the argentine ant

A minimal model shows how the exploratory pattern may be generated by the individual workers' simple trail-laying and -following behavior, illustrating how complex collective structures in insect colonies may be based on self-organization.

Trails and U-turns in the Selection of a Path by the Ant Lasius niger

A model of collective nectar source selection by honey bees

Regulation of recruitment by individual scouts inFormica oreas Wheeler (Hymenoptera, Formicidae)

Findings suggest recruitment in ant colonies is regulated by recruited workers “weighing” recruitment stimuli of scouts returning from numerous areas about the nest.

Collective decision-making in honey bees: how colonies choose among nectar sources

It is suggested that honey bee colonies possess decentralized decision-making because it combines effectiveness with simplicity of communication and computation within a colony.

Collective decision making through food recruitment

A series of experiments shows how the andLasius niger uses its trail recruitment system to select between two food sources, simultaneously presented with to 1M sucrose solution and when offered a 1M solution together with a 0.1M solution.

Control of pheromone quantity in odor trails of the antAcanthomyops interjectus MAYR

Da die Anzahl der von einer Duftspur angelockten Nestinsassen mit zunehmender Pheromonmenge ansteigt, wird angenommen, dass dieser dreifache Kontrollmechanismus die Zahl der ausschwärmenden Arbeiterinnen der Futterqualität entsprechend reguliert.