Modulation of selenium tissue distribution and selenoprotein expression in Atlantic salmon (Salmo salar L.) fed diets with graded levels of plant ingredients.

@article{Betancor2016ModulationOS,
  title={Modulation of selenium tissue distribution and selenoprotein expression in Atlantic salmon (Salmo salar L.) fed diets with graded levels of plant ingredients.},
  author={M{\'o}nica B Betancor and Thi M C Dam and James Thomas Walton and Thea Morken and Patrick J.D. Campbell and Douglas R Tocher},
  journal={The British journal of nutrition},
  year={2016},
  volume={115 8},
  pages={
          1325-38
        }
}
Increased substitution of marine ingredients by terrestrial plant products in aquafeeds has been proven to be suitable for Atlantic salmon farming. However, a reduction in n-3 long-chain PUFA is a consequence of this substitution. In contrast, relatively little attention has been paid to the effects of fishmeal and oil substitution on levels of micronutrients such as Se, considering fish are major sources of this mineral for human consumers. To evaluate the effects of dietary marine ingredient… CONTINUE READING

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