Modeling the effects of subcutaneous insulin administration and carbohydrate consumption on blood glucose.

@article{Percival2010ModelingTE,
  title={Modeling the effects of subcutaneous insulin administration and carbohydrate consumption on blood glucose.},
  author={Matthew W. Percival and Wendy C. Bevier and Youqing Wang and Eyal Dassau and Howard C. Zisser and Lois Jovanovic and Francis J. Doyle},
  journal={Journal of diabetes science and technology},
  year={2010},
  volume={4 5},
  pages={1214-28}
}
BACKGROUND Estimation of the magnitude and duration of effects of carbohydrate (CHO) and subcutaneously administered insulin on blood glucose (BG) is required for improved BG regulation in people with type 1 diabetes mellitus (T1DM). The goal of this study was to quantify these effects in people with T1DM using a novel protocol. METHODS The protocol duration was 8 hours: a 1-3 U subcutaneous (SC) insulin bolus was administered and a 25-g CHO meal was consumed, with these inputs separated by 3… CONTINUE READING
Highly Cited
This paper has 25 citations. REVIEW CITATIONS