Microbiological Quality of Water Stored in Copper, Earthenware and Stainless Steel Vessels

  title={Microbiological Quality of Water Stored in Copper, Earthenware and Stainless Steel Vessels},
  author={Divya Thomas and B. Sunil and C. Latha and Binoj Chacko},
  journal={International Journal of Agriculture, Environment and Biotechnology},
A study was conducted to compare the effect of storage of water in copper, earthenware and stainless steel vessels on coliform count and aerobic plate count. Water samples contaminated with animal excreta was collected from farms and aerobic plate count and coliform count was estimated. The samples were then stored in copper, earthenware and stainless steel vessels for ten days at room temperature and the counts were taken on third, sixth and tenth days. Initial mean aerobic plate count of… Expand

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