Microbiological Air Contamination in Farming Environment

@inproceedings{Karwowska2005MicrobiologicalAC,
  title={Microbiological Air Contamination in Farming Environment},
  author={Ewa Karwowska},
  year={2005}
}
The aim of this study was to evaluate microbiological contamination levels of indoor air in some farm settings, including barns and dairy objects. The level of microorganism emissions from farm buildings into atmospheric air was also estimated. In the research a MAS-100 air sampler (MERCK) was used. It was revealed that the number of microorganisms in barns ranged between 1.7·10 8.8·10 for mesophilic bacteria, 3.5·10 8.3·10 for hemolytic bacteria, 1.5·10 -4.6·10 for staphylococci, 5·10 -2·10… CONTINUE READING

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