Microbial processes at the aerobic-anaerobic interface in the deep-water zone of the black sea

Abstract

Chemical and key microbiological processes (assimilation of carbon dioxide, oxidation and formation of methane, and sulfate reduction) occurring at the aerobic-anaerobic interface in the deep-water zone of the Black Sea were investigated. Measurements were taken at depths from 90 to 300 m at intervals of 5–10 m. The integral rate of the dark assimilation of… (More)
DOI: 10.1007/BF02756769

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