Metabolism of Ferulic Acid by Paecilomyces variotii and Pestalotia palmarum.

@article{Rahouti1989MetabolismOF,
  title={Metabolism of Ferulic Acid by Paecilomyces variotii and Pestalotia palmarum.},
  author={M Rahouti and Françoise Seigle-Murandi and R{\'e}gine Steiman and Karl Erik L Eriksson},
  journal={Applied and environmental microbiology},
  year={1989},
  volume={55 9},
  pages={2391-8}
}
Ferulic acid metabolism was studied in cultures of two micromycetes producing different amounts of phenol oxidases. In cultures of the low phenol oxidase producer Paecilomyces variotii, ferulic acid was decarboxylated to 4-vinylguaiacol, which was converted to vanillin and then either oxidized to vanillic acid or reduced to vanillyl alcohol. Vanillic acid underwent simultaneously an oxidative decarboxylation to methoxyhydroquinone and a nonoxidative decarboxylation to guaiacol… CONTINUE READING

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