Metabolism and Nutrition: Feed Ingredients

Abstract

A 42d study was conducted to determine the performance and oxidative stability effects of synthetic antioxidant {Santoquin M6 containing 66.6% Ethoxyquin (AOX)} in broilers fed diets containing either oxidized or non-oxidized fat. A total of 640 Ross-708 male chicks were assigned to 4 treatments with 8 pens/treatment and 20 chicks/pen. The study was carried… (More)

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