Membrane docosahexaenoic acid vs. eicosapentaenoic acid and the beating function of the cardiomyocyte and its regulation through the adrenergic receptors

@article{Grynberg1996MembraneDA,
  title={Membrane docosahexaenoic acid vs. eicosapentaenoic acid and the beating function of the cardiomyocyte and its regulation through the adrenergic receptors},
  author={Alain Grynberg and Aline Fournier and Jean-Pierre Sergiel and Pierre Athias},
  journal={Lipids},
  year={1996},
  volume={31},
  pages={S250-S210}
}
The β-adrenergic system in cardiac muscle cells is influenced by the n-3 polyunsaturated fatty acid (PUFA) content in cell membranes. This study deals with the specific effect of docosahexaenoic acid (DHA) as compared to other n-3 PUFA, without modification of the arachidonic acid content. Increasing the DHA content in the phospholipids of isolated cardiomyoxytes did not provoke electrical or contraction modifications, except for a slightly lower plateau phase (−2 mV). Conversely, the… CONTINUE READING
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