Meat quality responses to feeding distiller's grains to finishing Holstein steers.

@article{Roeber2005MeatQR,
  title={Meat quality responses to feeding distiller's grains to finishing Holstein steers.},
  author={Danielle Roeber and Rajanvir K Gill and Alfredo Dicostanzo},
  journal={Journal of animal science},
  year={2005},
  volume={83 10},
  pages={2455-60}
}
Strip loins from two experiments were used to evaluate effects of feeding dry (DDG) or wet (WDG) distiller's grains on beef color, tenderness, and sensory traits of Holstein steers. In Exp. 1, conducted at the University of Illinois at Champaign-Urbana, dietary treatments consisted of a control whole corn-corn silage diet with soybean meal (SBM) or diets formulated with 12.5% DDG plus urea, 25% DDG, 25% WDG, 50% DDG, or 50% WDG (DM basis). In Exp. 2, conducted at Iowa State University, dietary… CONTINUE READING

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