Measurement of digestibility of alfalfa protein concentrates by in vivo and in vitro methods.

@article{Saunders1973MeasurementOD,
  title={Measurement of digestibility of alfalfa protein concentrates by in vivo and in vitro methods.},
  author={Robert M. Saunders and M A Connor and Anthony Booth and E M Bickoff and Gail Kohler},
  journal={The Journal of nutrition},
  year={1973},
  volume={103 4},
  pages={530-5}
}
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