Marine microalgae Pavlova viridis and Nannochloropsis sp. as n-3 PUFA source in diets for juvenile European sea bass (Dicentrarchus labrax L.)

@article{Haas2015MarineMP,
  title={Marine microalgae Pavlova viridis and Nannochloropsis sp. as n-3 PUFA source in diets for juvenile European sea bass (Dicentrarchus labrax L.)},
  author={Shalaila Haas and Jennifer L. Bauer and A. Adakli and Stephanie Meyer and Sebastian Lippemeier and Klaus Schwarz and Carsten Schulz},
  journal={Journal of Applied Phycology},
  year={2015},
  volume={28},
  pages={1011-1021}
}
In the present study, the potential of the microalga Pavlova viridis (=Diacronema viridis) as an n-3 polyunsaturated fatty acid (PUFA) source was evaluated and compared to Nannochloropsis sp. in diets for juvenile European sea bass (Dicentrarchus labrax L.) (initial weight ~12.8 ± 1.7 g) in an 8-week feeding trial. Six different isoenergetic and isonitrogenous test diets were used: (1) fish oil diet (FO), major lipid source fish oil (100 %), (2) basal diet, 40 % fish oil and 60 % plant oil (in… CONTINUE READING
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