Maduración y calidad de frutos de mango ‘Kent’ con tres niveles de fertilización

@inproceedings{Martnez2015MaduracinYC,
  title={Maduraci{\'o}n y calidad de frutos de mango ‘Kent’ con tres niveles de fertilizaci{\'o}n},
  author={R. Mart{\'i}nez and A. Jim{\'e}nez and Crecenciano Saucedo Veloz and S. Salazar-Garc{\'i}a and J. S. Espinosa},
  year={2015}
}
El programa anual de fertilizacion juega un papel importante en el manejo del huerto y de su eficiencia dependen, en gran medida, la produccion y calidad de los frutos. Una fertilizacion balanceada considera la cantidad de nutrientes disponibles en el suelo, incluyendo los que utiliza el arbol para su desarrollo y los que son removidos por la produccion de fruto, lo que asegura el suministro adecuado de macro y micro elementos. El objetivo de esta investigacion fue evaluar el efecto del… Expand
Yield, quality and post-harvest behavior of ‘Hass’ avocado fruits of orchards with different fertilization
In fruit trees, productivity differs between orchards due to the particular condition of the nutritional status of trees, soil fertility, rootstock, crop health and agronomic management. TheExpand
Site-specific fertilization approach increased productivity of rainfed ‘Ataúlfo’ mango
TLDR
Evaluated the medium-term effect of the site-specif ic fertilization approach on fruit yield and size in ‘Ataulfo’ mango grown under rainfed conditions, which increased yield 38% as compared to the Control, as well as fruit size. Expand
Postharvest quality in 'Kent' mango with normal and high fertilization.
TLDR
It was found that the production of the high and normal dose was superior to the control without fertilization, and the normal dose had a better effect on the quality and shelf life of the fruits. Expand
Microencapsulation of Meyerozyma guilliermondii by spray drying using sodium alginate and soy protein isolate as wall materials: a biocontrol formulation for anthracnose disease of mango
TLDR
The microencapsulation conditions by spray drying of the biocontrol agent Meyerozyma guilliermondii using the multi-response surface methodology (MRSM) were optimised, considered an effective, integrated, and eco-friendly alternative to manage the control of anthracnose disease caused by C. gloeosporioides on mango fruit. Expand
Antimicrobial Cocktail Combining Specific Peptide Extracts from Native Probiotic Bacteria Hamper Adulteration of Ready-to-Eat Mango Wedges
TLDR
Two antimicrobial cocktails, T2 and T5, containing cell-free supernatant based (CFS) and precipitated peptides (PP) based cocktails from UTNCys5-4 and UTNGt28 strains applied at dose 1:3 (v/v), were the most efficient combinations that inhibited the colonization of total bacterial counts in mango wedges stored with refrigeration. Expand
Impact of hot water-calcium on the activity of cell wall degrading and antioxidant system enzymes in mango stored at chilling temperature.
TLDR
The usefulness of a HWT-CaLac combination to extend mango storage life by inducing CI tolerance is demonstrated and producers and packers can take advantage of this procedure to prolong the storage period of the fruit preserving its postharvest quality and minimizing the risk of chilling injury presence. Expand

References

SHOWING 1-10 OF 28 REFERENCES
INFLUENCIA DE LA PODA, DE LA APLICACIÓN DE NITRATO POTÁSICO Y TIOSULFATO POTÁSICO SOBRE LA CALIDAD DE FRUTOS DE VARIEDADES PROMISORIAS DE MANGO (Mangifera indica L.) EN LA PLANICIE DE MARACAIBO, VENEZUELA
TLDR
The aim of this trabajo fue estudiar the influencia of the poda, de the aplicacion de nitrato potasico and tiosulfato pot asico sobre the calidad of frutos sobre la calidad de frutas. Expand
Calidad poscosecha de cultivares de mango de maduración temprana, intermedia y tardía
Resumen es: Se evaluo el comportamiento poscosecha de 12 cultivares de mango (Mangifera indica L.) cinco de maduracion temprana ('Edward', 'Diplomatico', 'Ah-Ping', ...
Aceleración de la maduración en mango "Kent" refrigerado
Resumen es: Un problema que restringe el mercado mundial del mango (Mangifera indica L.) ‘Kent’, es la falta de uniformidad en la maduracion del fruto y el escaso ...
Crecimiento, nutrición y rendimiento del mango "Ataulfo" con interinjerto de porte bajo "Esmeralda"
TLDR
El efecto del genotipo de bajo porte ‘Esmeralda’ como interinjerto, en el comportamiento del mango cultivar Ataulfo, establecio un huerto d... Expand
Translocation and respiration of assimilates in tomato plants as influenced by K nutrition
Assimilatverlagerung und Assimilatumsatz bei Tomatenpflanzen in Abhangigkeit von der Kaliumdungung 1 14CO2-Aufnahme sowie Transport und Verlust der markierten Assimilate durch VeratmungExpand
CAMBIOS EN LA COMPOSICIÓN DE ALMIDÓN, PECTINAS Y HEMICELULOSAS DURANTE LA MADURACIÓN DE MANGO (Mangifera indica cv. KENT)
Changes in some polysaccharides during postharvest ripening of ‘Kent’ mangoes were evaluated in the present study. Fruit at physiological maturity stage were stored to simulate marketing conditionsExpand
Calidad de mango `ataulfo´ sometido a tratamiento hidrotérmico
TLDR
En esta investigacion se determino el efecto del tratamiento hidrotermico y temperaturas de almacenamientos (10, 13 y 20 oC) en the cali en la cali. Expand
Yield And Quality Of Mango (Mangifera indica L.) As Influenced By Foliar Application Of Potassium Nitrate And Urea
TLDR
The experiment to determine the effects of KNO3 and urea in manipulating the harvesting time and increasing yield as well as quality of nine years old mango was carried out at the BAU Germplasm Centre, Department of Horticulture, Bangladesh Agricultural University, Mymensingh. Expand
Equilíbrio nutricional e distúrbios fisiológicos em manga 'Tommy Atkins'
With the objective of evaluating the effect of the nutritional balance on the incidence of physiological disorders in mango cv. Tommy Atkins, grown in Sao Francisco River Valley, a trial was carriedExpand
Reporting of Objective Color Measurements
TLDR
The analysis of color is frequently an important consideration when determining the efficacy of a variety of postharvest treatments, and many researchers continue to analyze this characteristic inappropriately. Expand
...
1
2
3
...