MOLECULAR AND FIELD ANALYSIS OF SOME BARLEY GENO-TYPES FOR WATER STRESS TOLERANCE

@inproceedings{ElDenary2014MOLECULARAF,
  title={MOLECULAR AND FIELD ANALYSIS OF SOME BARLEY GENO-TYPES FOR WATER STRESS TOLERANCE},
  author={M. E. El-Denary and E. E. El-Shawy},
  year={2014}
}
Water stress effects on three barley (Hordeum vulgare L.) genotypes in field and lab were studied. The genotypic responses varied among growth stages according to water stress. Lab experiments showed that germination percentage, shoot length, root length and total dry mater were the most effective traits between sensitive and tolerant genotypes. Giza 126 and California Marriott were tolerant and stable under different stress levels, while the sensitive variety Giza 129 showed sharp decrease in… CONTINUE READING

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