Lupin Allergy: Uncovering Structural Features and Epitopes of β-conglutin Proteins in Lupinus Angustifolius L. with a Focus on Cross-allergenic Reactivity to Peanut and Other Legumes

@inproceedings{JimenezLopez2015LupinAU,
  title={Lupin Allergy: Uncovering Structural Features and Epitopes of $\beta$-conglutin Proteins in Lupinus Angustifolius L. with a Focus on Cross-allergenic Reactivity to Peanut and Other Legumes},
  author={Jos{\'e} Carlos Jimenez-Lopez and Elena Lima-Cabello and Su Melser and Rhonda C. Foley and Karam B. Singh and Juan de Dios Alch{\'e}},
  booktitle={IWBBIO},
  year={2015}
}
The use of sweet lupins as a new food is resulting in an increasing number of cases of allergy reactions, particularly in atopic patients with other pre-existing legume allergies. We performed an extensive in silico analysis of seed β-conglutins, a new family of major allergen proteins in lupin, and a comparison to other relevant food allergens such as Ara h 1. We analyzed surface residues involved in conformational epitopes, lineal B- and T-cell epitopes variability, and changes in 2-D… 
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