Low contribution of docosahexaenoic acid to the fatty acid composition of mature human milk in Hungary.

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@article{Decsi2000LowCO, title={Low contribution of docosahexaenoic acid to the fatty acid composition of mature human milk in Hungary.}, author={Tam{\'a}s Decsi and Szabolcs Ol{\'a}h and Sz Moln{\'a}r and Istv{\'a}n Burus}, journal={Advances in experimental medicine and biology}, year={2000}, volume={478}, pages={413-4} }