Long-term feeding effects of Catha edulis leaves on blood constituents in animals.

@article{AlHabori2004LongtermFE,
  title={Long-term feeding effects of Catha edulis leaves on blood constituents in animals.},
  author={Molham Al-Habori and Mohammed Ali Al-Mamary},
  journal={Phytomedicine : international journal of phytotherapy and phytopharmacology},
  year={2004},
  volume={11 7-8},
  pages={639-44}
}
In this study, the long-term (6 months) biochemical effects of varying levels of Catha edulis leaves on the plasma concentration of glucose, triglycerides, cholesterol, HDL-cholesterol, total protein, albumin, uric acid, urea and creatinine were examined. Our results demonstrated a significant decrease in plasma cholesterol throughout the treatment period by all levels of C. edulis leaves tested. This significant decrease in plasma cholesterol was halved at the end of the treatment period and… CONTINUE READING

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