Lipolysis and oxidative stability of soft ripened cheeses containing vegetable oils.

@article{During2000LipolysisAO,
  title={Lipolysis and oxidative stability of soft ripened cheeses containing vegetable oils.},
  author={Alexandrine During and S Mazette and Nicole A. Combe and Bernard Entressangles},
  journal={The Journal of dairy research},
  year={2000},
  volume={67 3},
  pages={461-6}
}