Levels of organochlorine pesticides in soils and rye plant tissues in a field study.

@article{Waliszewski2004LevelsOO,
  title={Levels of organochlorine pesticides in soils and rye plant tissues in a field study.},
  author={Stefan Marian Waliszewski and Octavio Carvajal and Rosa M Infanz{\'o}n and Patricia R L Trujillo and Angel A Aguirre and Mary E. Maxwell},
  journal={Journal of agricultural and food chemistry},
  year={2004},
  volume={52 23},
  pages={7045-50}
}
The organochlorine pesticides are lipophilic and persistent and tend to accumulate in soils and growing plants. The contamination of growing plants occurs by adhesion of volatile substances from the air to the plant surface and by the migration of contaminants through xylem in inner ascendant transport. Persistent organochlorine pesticides (HCB, alpha,gamma… CONTINUE READING