Lactobacillus plantarum isolated from molasses produces bacteriocins active against Gram-negative bacteria

@article{Todorov2005LactobacillusPI,
  title={Lactobacillus plantarum isolated from molasses produces bacteriocins active against Gram-negative bacteria},
  author={Svetoslav Dimitrov Todorov and Leon M.T. Dicks},
  journal={Enzyme and Microbial Technology},
  year={2005},
  volume={36},
  pages={318-326}
}
Abstract Two bacteriocins, ST28MS and ST26MS, produced by Lactobacillus plantarum isolated from molasses, inhibited the growth of Lactobacillus casei, Lactobacillus sakei, Staphylococcus aureus, Enterococcus faecalis, Pseudomonas aeruginosa, Escherichia coli and Acinetobacter baumanii . The mode of activity of the bacteriocins is bacteriostatic, as observed against L. casei and P. aeruginosa . Reduction in antimicrobial activity was recorded after treatment with Proteinase K, papain, trypsin… Expand
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