Isoeugenol: a survey of consumer patch-test sensitization.

  title={Isoeugenol: a survey of consumer patch-test sensitization.},
  author={Gilbert R. Thompson and K A Booman and J Dorsky and K A Kohrman and A S Rothenstein and E A Schwoeppe and Ren{\'e} Sedlak and R J Steltenkamp},
  journal={Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association},
  volume={21 6},
The potential of isoeugenol, an important fragrance and flavour ingredient, to induce delayed contact hypersensitivity or to elicit pre-existing sensitization reactions in man was evaluated by analysing patch-test data from dermatitic and non-dermatitic subjects. Results from a total of 6512 patch tests (involving approximately 5850 subjects) on isoeugenol alone and on various consumer products and fragrance blends containing isoeugenol, were collected from fragrance and formulator companies… CONTINUE READING
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