Is fat content of human milk decreased by infusion?

Abstract

BACKGROUND Human milk (HM) is the optimum nutrition for preterm infants. Previous studies showed that tube infusion decreased the fat content in thawed HM. The aim of this study was to determine if freezing–thawing is the main reason for decrease of fat content. In neonatal intensive care units, thawed HM is used in general, therefore the aim of this study… (More)

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Cite this paper

@article{Igawa2014IsFC, title={Is fat content of human milk decreased by infusion?}, author={Mio Igawa and Masahiko Murase and Katsumi Mizuno and Kazuo Itabashi}, journal={Pediatrics international : official journal of the Japan Pediatric Society}, year={2014}, volume={56 2}, pages={230-3} }