Investigation into the distribution and properties of histones and other basic proteins in bacteria.

Abstract

1. Methods have been developed for the extraction and purification of bacterial basic proteins. These proteins were initially examined by a micro-method of starch-gel electrophoresis and were then characterized more fully. 2. Although it was found that most of the DNA in both Bacillus megaterium and Escherichia coli must be free from combination with basic… (More)

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Cite this paper

@article{Leaver1966InvestigationIT, title={Investigation into the distribution and properties of histones and other basic proteins in bacteria.}, author={Jackie Leaver and H J Cruft}, journal={The Biochemical journal}, year={1966}, volume={101 3}, pages={665-73} }