Intragastric administration of allyl isothiocyanate increases carbohydrate oxidation via TRPV1 but not TRPA1 in mice.

@article{Mori2011IntragastricAO,
  title={Intragastric administration of allyl isothiocyanate increases carbohydrate oxidation via TRPV1 but not TRPA1 in mice.},
  author={Noriyuki Mori and Fuminori Kawabata and Shigenobu Matsumura and Hiroshi Hosokawa and Shigeo Kobayashi and Kazuo Inoue and Tohru Fushiki},
  journal={American journal of physiology. Regulatory, integrative and comparative physiology},
  year={2011},
  volume={300 6},
  pages={
          R1494-505
        }
}
  • N. Mori, Fuminori Kawabata, +4 authors T. Fushiki
  • Published 1 June 2011
  • Biology, Chemistry
  • American journal of physiology. Regulatory, integrative and comparative physiology
The transient receptor potential (TRP) channel family is composed of a wide variety of cation-permeable channels activated polymodally by various stimuli and is implicated in a variety of cellular functions. Recent investigations have revealed that activation of TRP channels is involved not only in nociception and thermosensation but also in thermoregulation and energy metabolism. We investigated the effect of intragastric administration of TRP channel agonists on changes in energy substrate… 
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Comparative analysis of allyl isothiocyanate (AITC)-induced carbohydrate oxidation changes via TRPV1 between mice and chickens.
TLDR
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Investigation of the transient receptor potential vanilloid 1 (TRPV1) ion channel
TLDR
Sensory modalities that may be lost after the RTX treatment of newborn or adult mice are determined, and TRPA1 expression is coincident with TRPV1 expression in the vast majority of nociceptive neurons that normally confer pain signal to endogenous substances produced in pain and inflammation.
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TLDR
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No metabolic effects of mustard allyl-isothiocyanate compared with placebo in men
TLDR
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TLDR
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TLDR
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