Inter-laboratory comparison of methods to measure androstenone in pork fat.

@article{Kragten2011InterlaboratoryCO,
  title={Inter-laboratory comparison of methods to measure androstenone in pork fat.},
  author={Silvia Ampuero Kragten and B Verkuylen and H Dahlmans and Maria Hort{\'o}s and Jos{\'e} Antonio Garcia-Regueiro and Ellen Dahl and \Oystein Andresen and Hanneke A Feitsma and Pramod K. Mathur and Barbara Harlizius},
  journal={Animal : an international journal of animal bioscience},
  year={2011},
  volume={5 10},
  pages={
          1634-42
        }
}
Today, different analytical methods are used by different laboratories to quantify androstenone in fat tissue. This study shows the comparison of methods used routinely in different laboratories for androstenone quantification: Time-resolved fluoroimmunoassay in Norwegian School of Veterinary Science (NSVS; Norway), gas chromatography coupled to mass spectrometry in Co-operative Central Laboratory (CCL; The Netherlands) and in Institut de Recerca i Tecnologia Agroalimentàries (IRTA; Spain), and… CONTINUE READING

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