Intake of fried foods is associated with obesity in the cohort of Spanish adults from the European Prospective Investigation into Cancer and Nutrition.


BACKGROUND Consumption of fried food has been suggested to promote obesity, but this association has seldom been studied. OBJECTIVE We aimed to assess the association of energy intake from fried food with general and central obesity in Spain, a Mediterranean country where frying with oil is a traditional cooking procedure. DESIGN This was a cross… (More)