Intake of fish and n-3 fatty acids and future risk of metabolic syndrome.

@article{Baik2010IntakeOF,
  title={Intake of fish and n-3 fatty acids and future risk of metabolic syndrome.},
  author={Inkyung Baik and Robert D. Abbott and Jess David Curb and Chol Shin},
  journal={Journal of the American Dietetic Association},
  year={2010},
  volume={110 7},
  pages={1018-26}
}
BACKGROUND Whether or not fish and n-3 fatty acid intake is associated with the metabolic syndrome risk has not been carefully evaluated. This study investigated the effect of fish and n-3 fatty acid intake on the incidence of metabolic syndrome and on the individual risk factors for the syndrome. METHODS A population-based prospective cohort study included 3,504 male and female Koreans aged 40 to 69 years from the Korean Genome Epidemiology Study. At the beginning of follow-up, all… CONTINUE READING
26 Citations
0 References
Similar Papers

Citations

Publications citing this paper.
Showing 1-10 of 26 extracted citations

Similar Papers

Loading similar papers…