Intake and sources of phylloquinone (vitamin K1): variation with socio-demographic and lifestyle factors in a national sample of British elderly people.

@article{Thane2002IntakeAS,
  title={Intake and sources of phylloquinone (vitamin K1): variation with socio-demographic and lifestyle factors in a national sample of British elderly people.},
  author={C W Thane and Alison A Paul and Christopher J Bates and Caroline Bolton-Smith and Ann Prentice and Martin J. Shearer},
  journal={The British journal of nutrition},
  year={2002},
  volume={87 6},
  pages={605-13}
}
Intake and sources of phylloquinone (vitamin K1) were examined according to socio-demographic and lifestyle factors in free-living British people aged 65 years and over, from the 1994-5 National Diet and Nutrition Survey. Complete 4-d weighed dietary records were obtained from 1152 participants living in private households. Using newly-available, mainly UK-specific food content data, the weighted geometric mean intake of phylloquinone was estimated at 65 (95 % CI 62, 67) microg/d for all… CONTINUE READING

From This Paper

Figures, tables, and topics from this paper.

Citations

Publications citing this paper.
Showing 1-10 of 31 extracted citations

References

Publications referenced by this paper.
Showing 1-10 of 28 references

Nutritional intake of vitamins K1 (phylloquinone) and K2 (menaquinone) in the Netherlands

  • LJ Schurgers, JM Geleijnse, +4 authors C Vermeer
  • Journal of Nutritional and Environmental Medicine
  • 1999
Highly Influential
9 Excerpts

Basal metabolic rate

  • LJ Schurgers, PE Dissel, +4 authors C Vermeer
  • 2001
2 Excerpts

Decreasing phylloquinone (vitamin K1) and total fat intake in a 10-year longitudinal study of Scottish adults

  • C Bolton-Smith, RJG Price, MJ Shearer
  • Proceedings of the Nutrition Society
  • 2000
5 Excerpts

The UK food data-base for vitamin K and why we need it

  • MJ Shearer, C Bolton-Smith
  • Food Chemistry
  • 2000

Similar Papers

Loading similar papers…