Inhibitory properties of Coffea canephora extract against oral bacteria and its effect on demineralisation of deciduous teeth.

@article{Antonio2011InhibitoryPO,
  title={Inhibitory properties of Coffea canephora extract against oral bacteria and its effect on demineralisation of deciduous teeth.},
  author={Andr{\'e}a Gonçalves Antonio and Natalia Lopes Pontes P{\'o}voa Iorio and Viviane Santos da Silva Pierro and M S Candreva and Adriana Farah and K{\'a}tia Regina Netto dos Santos and Lucianne Cople Maia},
  journal={Archives of oral biology},
  year={2011},
  volume={56 6},
  pages={556-64}
}
OBJECTIVES The antibacterial activity of Coffea canephora extract was evaluated in vitro against Streptococcus mutans and Streptococcus sobrinus. The viability of planktonic cells was analysed by susceptibility tests (MIC and MBC) and time-kill assays. The effect of the extract on dental demineralisation was also investigated. METHODS Primary 1st molar fragments (n=24) were inoculated with a saliva pool and sustained in a multiple plaque growth system for 10 days to form biofilm. The biofilm… CONTINUE READING
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