Influence of soya-based infant formula consumption on isoflavone and gut microflora metabolite concentrations in urine and on faecal microflora composition and metabolic activity in infants and children.

@article{Hoey2004InfluenceOS,
  title={Influence of soya-based infant formula consumption on isoflavone and gut microflora metabolite concentrations in urine and on faecal microflora composition and metabolic activity in infants and children.},
  author={Leane Hoey and Ian R. Rowland and A. Lloyd and Don B Clarke and Helen Wiseman},
  journal={The British journal of nutrition},
  year={2004},
  volume={91 4},
  pages={607-16}
}
The urinary excretion of soya isoflavones and gut microflora metabolites was investigated in infants and children who had been fed soya-based infant formulas in early infancy. These infants and children were compared with cows'-milk formula-fed controls, to determine at what age gut microflora metabolism of daidzein to equol and/or O-desmethylangolensin (O-DMA) was established, and whether exposure to isoflavones in early infancy influences their metabolism at a later stage of development… CONTINUE READING
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