Influence of medium components and fermentation conditions on the production of bacteriocin(s) by Bacillus licheniformis AnBa9.

@article{Anthony2009InfluenceOM,
  title={Influence of medium components and fermentation conditions on the production of bacteriocin(s) by Bacillus licheniformis AnBa9.},
  author={Thangamani Anthony and Thangamani Rajesh and Nagarajan Kayalvizhi and Paramasamy Gunasekaran},
  journal={Bioresource technology},
  year={2009},
  volume={100 2},
  pages={872-7}
}
Recently, antibacterial peptides are gaining more attention as an alternative therapeutics and food and other products from spoilage and deterioration. Antibacterial peptide producing strains were isolated from sediments of slaughterhouse sewage wastes. One among them, identified as Bacillus licheniformis inhibited the growth of several gram positive bacteria. Response surface methodology with central composite rotary design was used for optimization of fermentation medium and conditions for… CONTINUE READING