Influence of fish oil on skeletal muscle mitochondrial energetics and lipid metabolites during high-fat diet.

@article{Lanza2013InfluenceOF,
  title={Influence of fish oil on skeletal muscle mitochondrial energetics and lipid metabolites during high-fat diet.},
  author={Ian R Lanza and Agnieszka U Blachnio-Zabielska and Matthew L. Johnson and Jill M Schimke and Daniel R Jakaitis and Nathan K. Lebrasseur and Michael D Jensen and K Sreekumaran Nair and Piotr Zabielski},
  journal={American journal of physiology. Endocrinology and metabolism},
  year={2013},
  volume={304 12},
  pages={
          E1391-403
        }
}
Omega-3 polyunsaturated fatty acids (n-3 PUFAs) enhance insulin sensitivity and glucose homeostasis in rodent models of insulin resistance. These beneficial effects have been linked with anti-inflammatory properties, but emerging data suggest that the mechanisms may also converge on mitochondria. We evaluated the influence of dietary n-3 PUFAs on mitochondrial physiology and muscle lipid metabolites in the context of high-fat diet (HFD) in mice. Mice were fed control diets (10% fat), HFD (60… CONTINUE READING
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