Influence of Ulva meal on growth, feed utilization, and body composition of juvenile Nile tilapia (Oreochromis niloticus) at two levels of dietary lipid

@article{Ergn2008InfluenceOU,
  title={Influence of Ulva meal on growth, feed utilization, and body composition of juvenile Nile tilapia (Oreochromis niloticus) at two levels of dietary lipid},
  author={Sebahattin Erg{\"u}n and Murat Soyut{\"u}rk and Bet{\"u}l G{\"u}roy and Derya G{\"u}roy and Daniel Lee Merrifield},
  journal={Aquaculture International},
  year={2008},
  volume={17},
  pages={355-361}
}
A nutrition trial was conducted to investigate the effects of dietary lipid levels and supplemental Ulva meal on growth performance, feed efficiency, nutrient utilization, and body composition of juvenile Nile tilapia, Oreochromis niloticus. Four isonitrogenous (CP 40%) diets containing 0% and 5% Ulva meal were formulated to contain 10% (low-lipid; LL) and 20% (high-lipid; HL) crude lipid. Triplicate groups of fish (~10 g) were fed to apparent satiation three times daily for 16 weeks. Fish fed… CONTINUE READING

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