Incidence and seasonal variation of Listeria species in bulk tank goat's milk.

  title={Incidence and seasonal variation of Listeria species in bulk tank goat's milk.},
  author={A A Abou-Eleinin and Elliot T Ryser and Catherine W. Donnelly},
  journal={Journal of food protection},
  volume={63 9},
Four hundred and fifty raw goat's milk samples obtained from the bulk tanks of 39 goat farms were analyzed for Listeria spp. over a 1-year period. Modified versions of the U.S. Department of Agriculture Food Safety and Inspection Service (USDA-FSIS) and Food and Drug Administration (FDA) protocols were used for recovery of Listeria. Overall, 35 (7.8%) samples yielded Listeria spp. with Listeria monocytogenes identified in 17 of the 35 (3.8%) Listeria-positive samples. Listeria innocua was… CONTINUE READING

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