In vitro antioxidant, hepatoprotective potential and chemical profiling of Syzygium aromaticum using HPLC and GC-MS.

Abstract

The objective of the present study was to evaluate the in vitro antioxidant and hepatoprotective potential of Syzygium aromaticum (clove) against CCl4-induced hepatotoxicity using rat liver slice culture (LSC) model. Antioxidant activity in terms of DPPH radical scavenging activity and ferric reducing antioxidant power (FRAP) of different concentrations of… (More)

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