In vitro antioxidant, antidiabetic, antiacetylcholine esterase, anticancer activities and RP-HPLC analysis of phenolics from the wild bottle gourd (Lagenaria siceraria (Molina) Standl.)

@article{Attar2019InVA,
  title={In vitro antioxidant, antidiabetic, antiacetylcholine esterase, anticancer activities and RP-HPLC analysis of phenolics from the wild bottle gourd (Lagenaria siceraria (Molina) Standl.)},
  author={U. Attar and S. Ghane},
  journal={South African Journal of Botany},
  year={2019},
  volume={125},
  pages={360-370}
}
Abstract Lagenaria siceraria is the most popular and widely used fruit vegetable due to its immense health promoting properties. The aim of the present study was to evaluate phytochemicals and biological activities of the different fruit parts (epicarp, mesocarp and seeds) of wild bottle gourd extracted with acetone, ethanol, methanol and water. Present study highlighted that seeds extracted with ethanol showed significantly higher total phenolics content (TPC) and total flavonoids content (TFC… Expand
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