In-vitro and in-vivo evidence of dose-dependent decrease of uropathogenic Escherichia coli virulence after consumption of commercial Vaccinium macrocarpon (cranberry) capsules.

Jean-Philippe Lavigne, Gisèle Bourg, Christoph Combescure, Henry Botto, Arcadio Sotto
Published 2008 in
Clinical microbiology and infection : the…

Abstract

This study evaluated the antibacterial efficacy of the consumption of cranberry capsules vs. placebo in the urine of healthy volunteers. A first double-blind, randomised, crossover trial involved eight volunteers who had followed three regimens, with or without cranberry, with a wash-out period of at least 6 days between each regimen. Twelve hours after… (More)

DOI: 10.1111/j.1469-0691.2007.01917.x

LY Foo, Y Lu, AB Howell, N. Vorsa
The Authors Journal Compilation
2008

[Cranberries for preventing urinary tract infections?].

Sophie Conquy
Progres en urologie : journal de l'Association…
2000

In-vitro and in-vivo evidence of dose-dependent decrease of uropathogenic Escherichia coli virulence after consumption of commercial Vaccinium macrocarpon (cranberry) capsules.

Abstract

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Dosage effect on uropathogenic Escherichia coli anti-adhesion activity in urine following consumption of cranberry powder standardized for proanthocyanidin content: a multicentric randomized double blind study

Biofilm formation and virulence of uropathogenic Escherichia coli in urine after consumption of cranberry-lingonberry juice

Propolis can potentialise the anti-adhesion activity of proanthocyanidins on uropathogenic Escherichia coli in the prevention of recurrent urinary tract infections

Guidelines of The Korean Association of Urogenital Tract Infection and Inflammation: Recurrent Urinary Tract Infection

Consumption of a cranberry juice beverage lowered the number of clinical urinary tract infection episodes in women with a recent history of urinary tract infection.

Cranberry-derived proanthocyanidins impair virulence and inhibit quorum sensing of Pseudomonas aeruginosa

Cystite et conseil officinal : intérêt d’un produit de phytothérapie associant des extraits de piloselle, de canneberge et d’orthosiphon

Effect of Cranberry Capsules on Bacteriuria Plus Pyuria Among Older Women in Nursing Homes: A Randomized Clinical Trial.

Anti-Adhesive Activity of Cranberry Phenolic Compounds and Their Microbial-Derived Metabolites against Uropathogenic Escherichia coli in Bladder Epithelial Cell Cultures

In Vitro Activity of Vaccinium Macrocarpon (cranberry) on Urinary Tract Pathogens in Uncomplicated Urinary Tract Infection.

References

Bioactive compounds in cranberries and their role in prevention of urinary tract infections.

The structure of cranberry proanthocyanidins which inhibit adherence of 354 Clinical Microbiology and Infection, Volume 14 Number 4, April

Role of cranberry juice on molecular-scale surface characteristics and adhesion behavior of Escherichia coli.

Reduction of Escherichia coli adherence to uroepithelial bladder cells after consumption of cranberry juice: a double-blind randomized placebo-controlled cross-over trial

Cranberry juice and urinary tract infection.

[Cranberries for preventing urinary tract infections?].

Inhibitory activity of cranberry juice on adherence of type 1 and type P fimbriated Escherichia coli to eucaryotic cells.

Virulence genotype and nematode-killing properties of extra-intestinal Escherichia coli producing CTX-M beta-lactamases.

A-type cranberry proanthocyanidins and uropathogenic bacterial anti-adhesion activity.

The worm has turned--microbial virulence modeled in Caenorhabditis elegans.

Slides referencing similar topics

In-vitro and in-vivo evidence of dose-dependent decrease of uropathogenic Escherichia coli virulence after consumption of commercial Vaccinium macrocarpon (cranberry) capsules.

Abstract

Topics

3 Figures and Tables

Cited By

Dosage effect on uropathogenic Escherichia coli anti-adhesion activity in urine following consumption of cranberry powder standardized for proanthocyanidin content: a multicentric randomized double blind study

Biofilm formation and virulence of uropathogenic Escherichia coli in urine after consumption of cranberry-lingonberry juice

Propolis can potentialise the anti-adhesion activity of proanthocyanidins on uropathogenic Escherichia coli in the prevention of recurrent urinary tract infections

Guidelines of The Korean Association of Urogenital Tract Infection and Inflammation: Recurrent Urinary Tract Infection

Consumption of a cranberry juice beverage lowered the number of clinical urinary tract infection episodes in women with a recent history of urinary tract infection.

Cranberry-derived proanthocyanidins impair virulence and inhibit quorum sensing of Pseudomonas aeruginosa

Cystite et conseil officinal : intérêt d’un produit de phytothérapie associant des extraits de piloselle, de canneberge et d’orthosiphon

Effect of Cranberry Capsules on Bacteriuria Plus Pyuria Among Older Women in Nursing Homes: A Randomized Clinical Trial.

Anti-Adhesive Activity of Cranberry Phenolic Compounds and Their Microbial-Derived Metabolites against Uropathogenic Escherichia coli in Bladder Epithelial Cell Cultures

In Vitro Activity of Vaccinium Macrocarpon (cranberry) on Urinary Tract Pathogens in Uncomplicated Urinary Tract Infection.

References

Bioactive compounds in cranberries and their role in prevention of urinary tract infections.

The structure of cranberry proanthocyanidins which inhibit adherence of 354 Clinical Microbiology and Infection, Volume 14 Number 4, April

Role of cranberry juice on molecular-scale surface characteristics and adhesion behavior of Escherichia coli.

Reduction of Escherichia coli adherence to uroepithelial bladder cells after consumption of cranberry juice: a double-blind randomized placebo-controlled cross-over trial

Cranberry juice and urinary tract infection.

[Cranberries for preventing urinary tract infections?].

Inhibitory activity of cranberry juice on adherence of type 1 and type P fimbriated Escherichia coli to eucaryotic cells.

Virulence genotype and nematode-killing properties of extra-intestinal Escherichia coli producing CTX-M beta-lactamases.

A-type cranberry proanthocyanidins and uropathogenic bacterial anti-adhesion activity.

The worm has turned--microbial virulence modeled in Caenorhabditis elegans.

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