Corpus ID: 212453926

In Silico Study On S-Allyl Cysteine And Quercetin From Garlic (Allium sativum Linn) As Xanthine Oxidase Inhibitor

@inproceedings{Setiawan2019InSS,
  title={In Silico Study On S-Allyl Cysteine And Quercetin From Garlic (Allium sativum Linn) As Xanthine Oxidase Inhibitor},
  author={Abdul Aziz Setiawan and Shirly Kumala and Dian Ratih and Nancy Dewi Yuliana},
  year={2019}
}
Aim: The aim of this study was to predict the interaction S-Allyl Cysteine And Quercetin From Garlic (Allium sativum Linn) of receptors as xhantine oxidase inhibitor. Methods: The method was Autodock 4.2.6. Molecular docking study is a computational method that aims to mimic the interaction of a ligand molecule with a target protein in vitro test. The receptor was xanthine oxidase with 1FIQ code. Results: The interaction of S-allyl cysteine shows the amino acids residue: distance of GLU802 was… Expand

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