Improving nutrition in Mexico: the use of research for decision making.

  title={Improving nutrition in Mexico: the use of research for decision making.},
  author={Juan A Rivera},
  journal={Nutrition reviews},
  volume={67 Suppl 1},
This article addresses "research with a mission in nutrition"and begins by defining it as the development of an investigative effort aimed at improving the nutritional conditions of the population through application of the scientific method. A brief description is presented of the application of this principle for developing a research agenda to address malnutrition in Mexico. This framework uses scientific evidence as the basis for decision-making in public nutrition. Factors analyzed include… CONTINUE READING

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