Improving methods of analysis for mycotoxins: molecularly imprinted polymers for deoxynivalenol and zearalenone.

@article{Weiss2003ImprovingMO,
  title={Improving methods of analysis for mycotoxins: molecularly imprinted polymers for deoxynivalenol and zearalenone.},
  author={Robert Weiss and Martin Freudenschuss and Rudolf Krska and Boris Mizaikoff},
  journal={Food additives and contaminants},
  year={2003},
  volume={20 4},
  pages={386-95}
}
Selective polymeric phases intended for future use in separation/extraction of deoxynivalenol and zearalenone from beverages have been prepared. Using crystalline deoxynivalenol, zearalenone and quercetin, molecularly imprinted polymers were obtained by a non-covalent imprinting approach via a photo-initiated addition polymerization. Prepared polymers were based on 4-vinylpyridine, methacrylic acid or 2-trifluoromethylacrylic acid as the functional monomer and on ethyleneglycol dimethacrylate… CONTINUE READING