Corpus ID: 73665723

Impact of Antestia bug (Antestiopsis sp.) on Coffee (Coffea arabica L.) Production and Quality

@article{Alemu2016ImpactOA,
  title={Impact of Antestia bug (Antestiopsis sp.) on Coffee (Coffea arabica L.) Production and Quality},
  author={Abraham Alemu},
  journal={Journal of Biology, Agriculture and Healthcare},
  year={2016},
  volume={6},
  pages={18-22}
}
  • Abraham Alemu
  • Published 2016
  • Biology
  • Journal of Biology, Agriculture and Healthcare
Coffee is the most important and valuable agricultural commodity in Ethiopia and also in the world by supporting the economic growth and providing job opportunity to millions of people. But, the yield and quality of  coffee significantly reduced by biotic factors(diseases, insects, weeds etc.) and a biotic factors(temperature, drought, and rain pattern). This review  paper aimed to assess the impact of antistia bug( Antestiopsis spp .) on coffee production and quality. Main topics included in… Expand
2 Citations
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Coffee (Coffea spp.) is an economically important crop widely cultivated in (sub) tropical countries worldwide. Commercial coffee production relies mainly on two related species, namely C. arabicaExpand

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