Immune response and disease resistance of shrimp fed biofloc grown on different carbon sources.

Abstract

The objective of this study was to document the immunological effects of growing shrimp in biofloc systems. The experiment consisted of four types of biofloc systems in which bioflocs were produced by daily supplementation of four different carbon sources, i.e. molasses, tapioca, tapioca-by-product, and rice bran, at an estimated C/N ratio of 15 and a… (More)
DOI: 10.1016/j.fsi.2014.09.004

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@article{Ekasari2014ImmuneRA, title={Immune response and disease resistance of shrimp fed biofloc grown on different carbon sources.}, author={Julie Ekasari and Muhammad Hanif Azhar and Enang Harris Surawidjaja and Sri Nuryati and Peter De Schryver and Peter Bossier}, journal={Fish & shellfish immunology}, year={2014}, volume={41 2}, pages={332-9} }