Identification of fruit parameters responsible for impact-bruising of tomatoes

  • DISSERTATIONES DE AGRICULTURA, Veerle VAN LINDEN
  • Published 2007

Abstract

Bruise damage of tomatoes is a type of mechanical injury that results from rough handling procedures and occurs on the way from plant to consumer when tomatoes drop, roll, and collide with each other, containing material or handling equipment. It is defined as a subcutaneous tissue failure where the skin is still intact and bruises are typically spots of… (More)

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