Identification of anthocyanins in black rice (Oryza sativa L.) by UPLC/Q-TOF-MS and their in vitro and in vivo antioxidant activities

@article{Hao2015IdentificationOA,
  title={Identification of anthocyanins in black rice (Oryza sativa L.) by UPLC/Q-TOF-MS and their in vitro and in vivo antioxidant activities},
  author={Jie Hao and Hui Zhu and Zhenqing Zhang and Shilin Yang and Heran Li},
  journal={Journal of Cereal Science},
  year={2015},
  volume={64},
  pages={92-99}
}

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Rice Secondary Metabolites: Structures, Roles, Biosynthesis, and Metabolic Regulation

  • Molecules
  • 2018
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