Identification of an N-terminal formylated, two-peptide bacteriocin from Enterococcus faecalis 710C.

@article{Liu2011IdentificationOA,
  title={Identification of an N-terminal formylated, two-peptide bacteriocin from Enterococcus faecalis 710C.},
  author={Xiaoji Liu and John C Vederas and Randy M. Whittal and J. D. Zheng and Michael E. Stiles and Denise Carlson and Charles Franz and lynn M. McMulleN and Marco J. van Belkum},
  journal={Journal of agricultural and food chemistry},
  year={2011},
  volume={59 10},
  pages={5602-8}
}
Enterococcus faecalis 710C, isolated from beef product, has a broad antimicrobial activity spectrum against foodborne pathogens. Two bacteriocins, enterocin 7A (Ent7A) and enterocin 7B (Ent7B), were purified from the culture supernatant of E. faecalis 710C and characterized using matrix-assisted laser desorption ionization-time-of-flight mass spectrometry and electrospray infusion tandem mass spectrometry analyses. These data and subsequent genetic analysis showed that Ent7A and Ent7B are… CONTINUE READING
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